Chinese Cabbage - Bok Choy
This delicious and easy to grow non-heading Chinese Cabbage is becoming very popular. Bok Choy is tender, sweet, crisp and delicious. The leaves are excellent in salads like celery, or stalks and leaves can be stir-fried alone or with other vegetables or meat.
Cut outside leaves when young or entire plant when 10-14 inches tall. This helps stop the plant from becoming a long stalk.
Planting time - Early to Late Spring. For Fall crop plant in Late Summer.
Matures in - 45 days
Germinates in - 5 to 10 days
Sowing depth - 1/4 inch
Row spacing - 2 feet
Seed spacing - 1 inch
Thinning - when plants are 4 inches tall, thin to 18 inches apart
Net weight 1 G (Estimated 550 seeds)
Bulk Chinese Cabbage seed available.
9,000 Seeds/oz. Plant 1/4oz per 100ft row.
5lbs of Chinese Cabbage seed needed per acre, 8oz needed per acre if using transplants.
Average Chinese Cabbage yield per acre - 494 bushels
On average, 1oz of seed can produce 2500 cabbage plants.