Squash - Spaghetti
A unique squash with delicious, spaghetti like interior. Harvest when ripe, boil whole for 30 minutes, cut in two, and scoop out the spaghetti.
Allow the fruits to remain on the vine until fully matured. Protect the small plants from insects, water as needed, and keep vines picked clean.
Planting time - late spring or indoors 4-6 weeks earlier
Matures in - 57 days
Germinates in - 10-14 days
Sowing depth - 1/2 inch
Hill spacing - 3-4 feet
Seed spacing - 3-5 seeds in a ring about 2 inches across.
Thinning - when plants are 2-3 inches tall, thin to 3 or 4 of the strongest plants in each hill
Net weight 3 G (Estimated 20 seeds)
Bulk Squash seed available.
250 Seeds/oz. Plant 1/2oz per 100ft row.
4lbs of Squash seed needed per acre.
Average Squash yield per acre -494 bushels.